Tag: Gluten allergy

Gluten allergy, also known as celiac disease, is an autoimmune disorder in which the ingestion of gluten (a protein found in wheat, barley, and rye) triggers an immune response that damages the small intestine lining. This leads to malabsorption of nutrients and various digestive symptoms. A strict gluten-free diet is essential for managing this condition and preventing long-term complications.

What is a Gluten Allergy Test?

by Krystal

26/04/2025

Gluten intolerance has become a topic of increasing interest in recent years, as more individuals seek to understand the causes ...

What Are the Reactions to Gluten Allergy?

by Krystal

23/04/2025

Gluten allergy, often referred to as gluten intolerance or celiac disease, is a condition that has gained much attention in ...

What Should I Avoid if I Have a Gluten Allergy?

by Krystal

08/04/2025

A gluten allergy, or more accurately, gluten intolerance or sensitivity, is a condition where the body has an adverse reaction ...

List of Foods to Avoid with a Gluten Intolerance

Navigating Gluten Allergy: Understanding Foods to Avoid

by Krystal

15/04/2024

Gluten allergy, also known as gluten intolerance or celiac disease, is a common autoimmune condition characterized by an adverse reaction ...

List of Foods to Avoid with a Gluten Intolerance

by Krystal

20/03/2024

Gluten allergy, commonly known as celiac disease or gluten intolerance, is a prevalent autoimmune condition affecting millions worldwide. Individuals with ...